Ingredients
Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm and Rapeseed Oil), Partially Inverted Refiner’s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate).
Decoration: Sugar, Pasteurised Free Range Egg White, Dried Glucose Syrup, Cornflour, Humectant (Vegetable Glycerine), Stabiliser (Xanthan Gum), Colours (E110, E124, E104, E155, E133, E153).
Allergy Advice
May contain traces of nuts.
For allergens please see ingredients in bold.
Retail Barcode: 5034865600902Outer Barcode: X04755
Case Dimensions: 17.5cm x 22.6cm x 18.5cm
Case Weight: 1.3kg
If you require more than we have in stock, please enquire.